Deli Pasta Cake Coffee Kitchen - 3381. Sk. 59/6

I ordered a birthday cake for my daughter on the recommendation from Deli Pasta. On my daughter's birthday, after work, we stopped by a deli cake and bought 4 pieces of chocolate eclairs along with the cake we ordered. We ate the eclairs there, they were fresh, and the taste was not bad. About 1.5 hours later, we cut my daughter's birthday cake. The raspberries in it were on ice. The crispy ice you know was coming to your mouth. The cream was also very hard and almost chocolate hard. My daughter did not like the cake and never ate it. We tried to eat a fork or two, but we couldn't eat it because it was both hard and iced. They put it in the deepfreeze so we thought it might be frozen. The next day, we cut a slice again, this time the ice in raspberries melted in its form, but the cream part was still like a stone. We informed the company about the cake. We sent their photos. They called us but didn't want to admit that the cake was bad. The cake is made with natural ingredients, so they argued that the taste might have been different to you. However, they could not give an explanation as to why the cream was as hard as frozen oil and why the raspberries were crispy with ice. They acknowledged that there might have been a problem and said they would make up for it with a new cake. We accepted the offer, thinking that there might have been a problem with the cake that was made for us. Although 2 months passed, they did not send the cake they promised. The workplace in question is a disappointment for us, and I am adding my comment here so that you do not suffer.

Izmir bomb was very nice, it has fresh and good products, the prices are at a normal level, the interest of the owner was very good, I recommend it, it is also a pet friendly place

Believe me, it was the MOST DELICIOUS Pie I ate in my life. It was beyond perfect with apple and cherry. Ms. Ozlem is making it with her own hands. The boutique cafe of Alacaatlı with its stylish and decent place. Good luck to you ?

A place where you can enjoy the flavors. As far as I understand, the place cannot find the density it deserves because it is a bit out of sight. I recommend it to those who, like me, want to work in a quiet environment and do their job while having breakfast with their coffee (as they say) with buttered Kruhasan and then feasting on the palate with the magnificent chocoSebati.

Wonderful run of deli pastry chef Özlem Küçükosman. The freshness and beauty of the products do not end with describing the delicious tastes. Thanks to their hospitality, we felt like at home.