KEYF-Î MANGAL KEBAP EVİ

4.2/5 based on 8 reviews

Contact KEYF-Î MANGAL KEBAP EVİ

Address :

48300 Kayaköy/Fethiye/Muğla, Turkey

Phone : 📞 +98799
Opening hours :
Monday Open 24 hours
Tuesday Open 24 hours
Wednesday Open 24 hours
Thursday Open 24 hours
Friday Open 24 hours
Saturday Open 24 hours
Sunday Open 24 hours
Categories :
City : Kayaköy/Fethiye/Muğla

48300 Kayaköy/Fethiye/Muğla, Turkey
Ş
Şenay Kaya on Google

Yemekleri cok harikaydi fiyatlarida gayet uygundu ozellikle cocuklu ailelere tavsiye ederim et severlerin mutlaka ugramasini oneririm
The food was very good and the prices were very good. I would recommend it especially to children.
V
Volkan Orhan on Google

Meşhur tandır yemek icin buraya gittik ancak 500 gr tandır soyledik. 300 gramı yağ olarak geldi. Fiyatı da kilosu 70 tl.
We went here to eat the famous tandoor, but we said 500 g of tandoor. 300 grams came as oil. The price is 70 TL per kilo.
H
Harun Reşit Yılmaz on Google

Diğer mekanlar gibi aşırı kalabalık değil, sahipleri guler yüzlü, servis güzel tavsiye ederim
It is not overcrowded like other places, the owners are smiling, I recommend the service nice
R
Ramis Yüce on Google

Kuzu tandır önerdiler bizede güya bir kilo getirdiler. Söyleyişine göre güya yağsızmı yağlımı olsun demesine göre tabiki yağsız olmasını istedim. Güya bir kilo olan tandır gelse gelse 500-600 gram geldi ve en az 300 gramı yag idi. Kilo tandirda 80tl diye satiyorlar. 8tl bile etmez. Bu Restauranti hic tavsiye etmiyorum.
They suggested tandoori of lamb and they brought us a kilo of weight. According to what he says, I wanted him to be lean, as he said supposedly whether he was skimmed or greasy. The tandoori, which is supposedly a kilo, came 500-600 grams and at least 300 grams of fat. They sell 80tl per kilo of tandoor. It doesn't even 8tl. I do not recommend this restaurant at all.
A
Ali Zdmrll on Google

Mangal konusunda gayet basarili bir yer. Kesinlikle tavsiye ederim.
It's a great place for a barbecue. Would definitely recommend.
C
Chagatai Khan on Google

Oncelikle su anki adi FESLEGEN eski yerinden 150 m ileride fethiye yolunda, eski yorumlar cok iyi olarak yazilmis ancak ben katilmiyorum, bi tandir yedik iyi diye fiyati 120 lira daha pisirip getirio tandiri. Konya da vs. tandir yiyeniniz varsa bilir, tandir sabah namazinda 4-5 saat löp et olarak pisirilir gun boyu buyuk sinilerde sicak tutulup servis edilir. Burda parcaladiklari eti 30 dk da bekletip bizi koydular onumuze, tatsiz tuzsuz, sozde adi tandir! Fiyatlari da begenmedim. Tavsiye etmiyorum.
First of all, the current name FESLEGEN is 150 meters away from its old place on the road to Fethiye, the old comments are written very well, but I do not agree, because we ate a tandir, the price is 120 lira more. In Konya etc. If you have tandoori, you know, tandir is cooked as lupine meat for 4-5 hours in the morning prayer, kept warm and served in large sinks all day long. Here, they kept the shredded meat for 30 minutes and put us on it, tasteless, saltless, so called tandoor! I also didn't like the prices. I do not recommend.
A
Artuğ Acar on Google

Great food and service. Tandır is highly recommended.
S
SOKO SIVI on Google

My family and I spent our last night in Turkey here for dinner and it was the best dinner we had in the whole month we were here. The fold was amazing and fresh and the meat could not have been cooked better. They havr amaying hospitality and prompt and attentive servers. The atmosphere feels so homey and even in the extremely high temperatures of the summer, we were able to sit outside comfortably and enjoy. 10/10 WOULD recommend!!!

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