Üstad

3.5/5 based on 4 reviews

Contact Üstad

Address :

Lise Cd. No:12, 20010 Denizli Merkez/Denizli, Turkey

Opening hours :
Monday 10AM–12AM
Tuesday 10AM–12AM
Wednesday 10AM–12AM
Thursday 10AM–12AM
Friday 10AM–12AM
Saturday 10AM–12AM
Sunday 10AM–12AM
Categories :
City : Denizli Merkez/Denizli

Lise Cd. No:12, 20010 Denizli Merkez/Denizli, Turkey
M
Mestan Şahin on Google

B
Baris Akcal on Google

Ö
Özge on Google

Közde yaptıkları döner, güleryüzlülükleri, ekmeklerinin yumusakligi, donerin tadi vs. her sey cok guzel. Ekmegin icine koyulan dönerler gram usulü koyuluyor fiyatlar da ona gore belirleniyor. Bana ilk zamanlar o cok garip gelmisti. Iskenderleri de mevcut ve bence lezzetli.
Doner kebab made on embers, their friendliness, the softness of their bread, the taste of doner etc. Everything is very beautiful. Doner kebabs, which are put into the bread, are prepared in grams, and the prices are determined accordingly. At first it seemed very strange to me. Iskender is also available and I think it's delicious.
F
Fatih CEBE on Google

Döner odun ateşinde yapıldığı için çok lezzetli, servis tabağında közlenmiş soğan, yoğurt, maydonoz, domates ve acı biber var. Tabak çok küçük, yanındaki domates yoğurt eti bitaz geride bırakmış. Tabakta sadece et ve sıcak lavaş olsa daha güzel olurdu. Soğan közlenmiş fakat domates çiğ. Bence domateste közde olmalı. Salaş bir mekan, et çok lezzetli fakat sunum biraz zayıf.
Doner kebab is very delicious as it is made in wood fire. There are roasted onions, yoghurt, parsley, tomatoes and hot peppers on the serving plate. The plate is very small, the tomato yoghurt next to it left a bit of meat behind. It would be better if there was only meat and hot lavash on the plate. The onion is roasted but the tomato is raw. I think it should be in the embers in the tomatoes. It's a shabby place, the meat is very tasty, but the presentation is a little weak.

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