URFA SOFRASI Sinan Usta

We ordered lamb skewers, 2 of them. Unfortunately, it wasn't as tasty as I was expecting. Meat was a little cold. We sang fanta and it didn't exist, we sang sprites and it didn't exist. There is also a menu, but we wanted tantuni and it was not available. We said Urfa, one piece was not bad. We ate lahmacun and it was nice. No one asked if you would like to drink anything after dinner. I went with my family based on the reviews. Do you want to go again? I dont go.

Considering the conditions of Didim, they make good lahmacun. A clean place in itself. I advise.

It was great. We ate vegetarian pita with cheddar, adana and poppy kebab, we were all very satisfied. The katmer we ate afterwards was also very good. Thank you ?

I really did not think that I could eat kebab in my life. I told the hot adana, the side with rice, salad and the taste of the kebab were very amazing. I say this as a native of a name. Good luck, I'll be back.

The place is spacious. Tables outside are good. Pita and lahmacun are delicious. Especially the dough of lahmacun is very thin and crispy. I like it, but there may be those who want it softer. The inside of the lahmacun and pita is well prepared. They didn't choke on onions. There's a lot of ground beef. It would even be nice if it was a little more oily, the inside felt a little dry. Adana was also delicious. Again, it would be better if a little more tail oil was added to it. The pizza was very well cooked. Neither dry nor undercooked. Perfectly cooked, congratulations. It was brought with pomegranate syrup added to the salad, for those who do not like it, it would be better if it came with it and added later. Prices are normal market prices. Not expensive, not very cheap either. The account comes in full. I liked it and if you want to drink tea after dinner, I recommend it.