The Big Apple Restoran

4.2/5 based on 8 reviews

Contact The Big Apple Restoran

Address :

Yeşil Ada Mahallesi Ata Yolu Caddesi no:105, 32500 Eğirdir/Isparta, Turkey

Phone : 📞 +9
Opening hours :
Monday Closed
Tuesday 10AM–12AM
Wednesday 10AM–12AM
Thursday 10AM–12AM
Friday 10AM–12AM
Saturday 10AM–12AM
Sunday 10AM–12AM
Categories :
City : Eğirdir/Isparta

Yeşil Ada Mahallesi Ata Yolu Caddesi no:105, 32500 Eğirdir/Isparta, Turkey
K
Kıvırcınklı on Google

Muhteşem bir yer MUHTEŞEM! Çalışanları çok tatlı ve ne isterseniz yapmaya çalışıyor. Biz levrek ve sazan yedi inanılmaz lezzetliydi ve fiyatları gerçekten çok uygun. Mezeleri de gayet lezzetli ve taze.
Awesome place AMAZING! Their staff is very sweet and tries to do whatever you want. We ate the sea bass and carp it was incredibly delicious and the prices were really affordable. The appetizers are also very tasty and fresh.
R
Ramazan Aslan on Google

Göl Levreğini kendilerine özel bir yöntem ile pişirmişler, açıkçası kapşama hamurunın kattığı tadın yoğunluğundan balık tadını alamıyorsunuz. Eğer pişi tarzı hamurişi seviyorsanız tabi yiyebilirsiniz ?? Personelin ilgili oldukça iyi, belirtmek isterim ? fiyatlarda bir balık restourantı için normal diyebiliriz.
They cooked the Lake Sea Bass with a special method for them. Frankly, you cannot get the taste of fish from the intensity of the flavor added by the dough. If you like bagel style dough you can of course have it ?? I would like to mention that the staff is very good, we can say normal for a fish restaurant at prices.
T
Tomasz D on Google

Z bólem serca wystawiam tą opinię. Zacznę od tego, że lokalizacja jest super tuż przy jeziorze. Świetny i bardzo miły personel. Niestety to koniec dobrych rzeczy, zamówiliśmy krewetki i kalmary. Krewetki były bardzo suche, w starym oleju (zarówno ja jak i moja żona odnieśliśmy takie wrażenie), a kalmary ciągnęły się niczym guma. Obstawiamy, że były nie do końca rozmrożone. Niejednokrotnie jedliśmy oba te dania, w różnych miejscach i wiemy jak powinny smakować, nie polecamy tego miejsca. Ceny w miarę normalne jak za owoce morza, ale jechaliśmy do Egerdir pięć godzin żeby zjeść coś dobrego w fajnym miejscu, niestety po tej wizycie musieliśmy dojadać przekąski.
I issue this opinion with heartache. I'll start with the fact that the location is great right on the lake. Great and very nice staff. Unfortunately, that's the end of good things, we ordered shrimps and calamari. The shrimp were very dry, in old oil (both my wife and I had such an impression), and the calamari stretched like gum. We bet that they were not completely thawed. We've often eaten both of these dishes in different places and we know how they should taste, we do not recommend this place. Prices as normal as for seafood, but we went to Egerdir five hours to eat something good in a cool place, unfortunately after this visit we had to eat snacks.
e
elif bengu on Google

tahminimce bir aile işletiyor... hizmet çok keyifli - abartısız. Kerevit, sudak (göl levreği ) ve havyar tarator çok lezzizdi. Gün batımını izlemek ayrı bir keyif
I guess it runs a family ... the service is very pleasant - understated. Crayfish, sudak (perch) and caviar tarator were delicious. Watching the sunset is a pleasure
M
MH Kim on Google

경치좋은 곳에서 맛있는 피시앤칩을 먹을 수 있던 곳입니다. 생선튀김도 맛있었지만 감자튀김은 터키에서 먹었던 것 중에 최고로 꼽을만 했습니다. 새우요리도 맛있었고.. 다만 영어가 잘 통하지않아 주문이 쉽지않지만 메뉴보면 대충 알 수 있었습니다.
We were able to eat delicious fish and chips in scenic place. The fried fish was also delicious, but the fries were the best I had in Turkey. The shrimp dish was delicious, too. However, it is not easy to order because English is not good, but I was able to see the menu roughly.
T
Tarık Oranç on Google

Excellent local lake produce.
C
Cor Cater on Google

Great views, decent food and they serve beer (unlike many in the area). We had the Coban salad and the kofte - both very fresh!
N
Nathalie K on Google

Run-down place, mediocre food and very slow service. The location is nice by the lake but there are plenty of such restaurants in Eğirdir. We ordered fish and fries. The latter arrived in a few minutes but the fish took around 40 minutes. All in all, it's not worth a visit.

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