Teras Balık

Fish was bad. They brought us the smallest fish. They also forced a tip. The prices were quite high and the environment was bad.

☆☆☆☆ The prices are a bit high but the delicious menus and clean presentation resembles the restaurants by the sea.

The name is terrace fish, but it is a pity that the fish could not catch the taste for the price.

The place is very nice..I can say that the prices are medium .. in terms of service, especially Chef Ercan is number 10 with his presentations and services.

Appetizers are good, alcohol prices are suitable compared to other places, a quiet place without noise is preferred ?

The expensiveness of the fish is still somewhat acceptable, but the taste was extremely bad. The atmosphere was very bad, they were trying to get tips by force. It was the worst fish I've ever eaten in my life, I wouldn't recommend it to anyone and I won't go again.

The taste of appetizers is not bad, but not good, but I do not know whether it is always a calamari pan but I regretted ordering. In the same way, the fish came dry, obviously did not enjoy with pleasure. Next to them was the service was quite attentive and attentive, without being disturbed the service changed skillfully and our glasses, fabulous breads and the most ambitious green salad I had on our table. The venue is immaculate and stylish. Prices are not exaggerated compared to a fish restaurant. The only flavor left in my mind is salad.

I have been to many fish restaurants in different provinces, but I have never seen such an incomplete restaurant. A restaurant that does not suit Eskişehir. Taste and Service We bought the sea bass sold with the quantity shown in the showcase, but a fish that was 1/3 of the displayed sea bass arrived. Tasting fish would be correct, I've never seen such a small sea bass. The taste of the appetizers is not bad, but it has the same taste as the ready-made appetizers. Even in Eskişehir, there are places with much better appetizers. Service You expect service from a fish restaurant, but the only service was taking the order and putting the water before the order. Naturally, there is a cover charge. But even though we were leaving so dissatisfied, they added a tip on top of the cover without saying anything to us. We stated that we were not satisfied, we did not want to tip, we would only pay the cover. It was not pleasant. Price Prices are expensive. If it was service and taste, these prices could be paid for a good fish restaurant. But I cannot say the same for such a place.