Serbesler dondurma

They were not interested at all, when we asked them to look for a place when we went, they said we can't deal with you at the moment. They were not smiling at all.

We entered because it looked very nice from the outside, but their desserts were not as good as they looked. We tried 4 kinds of desserts (lonkop, tartelet, eclairs, profiteroles), maybe it was for us, but we didn't like any of them.

Portions are incredibly low, prices are insanely expensive. Don't be fooled by the location of the place, the few framed artistic images they hung on the wall, and their illuminated signs. The most unappreciated place of Adapazarı, which does not value its customers and treats them like thieves.

They have delicious milk desserts made with a really classic and original recipe, their ice creams are very tasty and their prices are reasonable.

The elegance and modern architecture of the place attracts you. Desserts also look great, but I think a little more care should be taken. I tried Magnolia, it costs like 20₺. However, its cream was not very similar to magnolia cream and the proportion of strawberries was very, very low. I didn't try their ice cream but my friends said it was delicious. The ball was a little expensive at 6₺, I think it should be ideally 5. I saw in the comments that it was established in Değirmendere. If I were to make a comparison now, there is a big difference between your prices and taste with Ümit Usta in Değirmendere. I think you need to work a little more :) Thanks anyway, good luck..

We met for the first time on the beach of Değirmendere, which we have been going to for years, with free ice cream, the wheel branch makes a difference to the city with its color product variety and taste. Hürrem Sultan, redbullu, honey almond super. The place is beautifully decorated on 2 floors, salep is delicious, the location is good, there is no need to say more, come on.