ŞENÇAM KOKOREÇ - AOÇ - ANKARA

Like it used to be tastier but not bad

We never plan to go again, as the sheencam of years made us very sad tonight. Doner master put on the new doner and poured a good amount of blood on the old doner kebabs, and tried to serve it to us in front of our eyes. When I explained the situation and didn't want to buy it because I said I was pregnant and I couldn't eat it, I made your wrap, now who should I sell it to? Do not sell it to anyone, can such a thing happen anyway, a handful of blood spilled on that meat, may God give you a little idea! We asked for our money back and left hungry with my pregnant state.. Is this quality?

Do not make this mistake. Too much spice (I couldn't see kokoreç) and baked meatballs.

The price is a little high. (Kokorec 29 TL) As such, expectations increase in terms of taste, hygiene and interest. I'm not sure if it lives up to expectations. Hygiene is poor, no attention, no one even looks at you. The taste is not bad, but leaving large pieces in it is a minus. It's probably because of the weekend intensity... And my brother, you already earn 300 ml from kokorec. What is the cost of asking 6 TL for ayran? There is AOÇ next to it, give the ayran for 2-2.50 TL, so people can get enough of the ayran... I don't regret it in terms of general satisfaction, but I don't know if I will go again. The live music detail is nice, but after all, we go to eat, not to listen to music.

Really bad. 1-) Kokorec; It was ground meat and choked on thyme. We ate thyme in breadcrumbs and kokoreç was officially like salt, it was so shredded. 2-) Doner; God has put plenty of it, but there is no flavor and it is not taken care of. 3-) Meatballs; It was something uncooked.

Since they only used thyme as a spice for kokorec, it tasted very bitter and smelled. When we said it, we heard people say that they shouldn't eat it. The meatball bread was not cooked. After saying that, the meatballs they "cooked" again came uncooked, we fell in love with the music and became unhappy.

Doner is good ?? there is no place to sit when it's crowded outside ?? there is always a parking problem ? employees with normal prices can't even raise their heads because of the busyness, their job is difficult but there is a bad take-away attitude among the customers

Frankly, the delicious stop of my childhood took us to our childhood times today, on the one hand, and on the other hand, it made us very sad. First of all, this was a place where we came to celebrate when something good happened with my family when I was a kid and we ate doner kebab to the fullest. We would be so happy that it is among the best memories of Ankara for me. During this visit, I lost my way and ate my doner kebab. It was great, I'm back to my childhood days. My happiness is indescribable. That's why I gave it 3 stars. I will continue to come to eat doner kebab. So let me tell you why I was disappointed. My friend and I said, "Let's eat a quarter of kokorec to polish doner kebabs". After all, we come from out of town, the road does not always fall. We wanted a big cut. After a while I started to eat kokorec, I started to have difficulty in chewing. I can't chew and swallow like gum. I thought I'd open it up and have a look. Towards the bottom end of the bread, the whole kokoreç is white and raw. It stretches out. The view was really bad. Unfortunately I threw away half of the quarter of bread because it was inedible. Maybe it's a one-time thing, I don't know, but I don't think he will ever eat kokorec here again. Doner is always number 10. Continue on the doner.