Sandaviç Kralı Batıkent - Yenimahalle Yeni Batı Mah. Veysel Karani Bul Astim Sky Park Sit. No:1/2 İç Kapı No:5

The menu is quite rich. It is a warm place where you can go with family and group. Pretty tasty. Think twice when choosing from the menu, sometimes a 2-3 layer hamburger can come. That's when you start thinking about how to bite it.. I recommend it..

Prices are average, taste is good. The staff is polite. Homemade burgers are also available. I advise.

I ate a double meatball burger 54 TL But it's delicious than the gluten-free one and the place is beautiful It is one of the places that can be visited for celiac patients, which is rare. Thanks

It was absolutely great, I would definitely recommend Bol Burger for legendary cheese lovers. My mother eats the gluten-free product too. They pay attention to everything. A place where those in Ankara should definitely go. Have a good job.

Three of us went, everyone got a different menu. The menu I got was the hamburger with lots of cheese. The taste was good and satisfying. Looks like hygiene is being taken care of. Service is fast. Prices are above average. It's a decent place for the price.

Gluten free burgers are amazing. Having such a delicious and quality place is an excellent opportunity for celiac patients. The staff is very friendly. Today, we sang a hamburger called gluten-free patso king and gluten-free farewell bus. It was amazing. Mega wrap (contains gluten) is very tasty and satisfying.

First of all, due to its gluten-free menu and its proximity to our house, we were greeted by friendly employees at the place we went on 25.12.2021 at 14.00. The place was new and clean. I shared the menu in pictures. I ordered GLUTEN FREE burger(56 TL) for my child with celiac disease, cheseburger(38.50 TL) for my wife, gourmet burger (43 TL) for my daughter and quince toast for 20 TL and 4 bottles of ayran (piece price 8 TL). The preparation time for the orders took about half an hour, I paid a total of 189.50 TL. Since gluten-free bread is not fresh and soft, naturally, when the burger started to cool a little, the bread started to harden, but it was good in taste and filling. Although the gourmet burger and cheseburger did not meet the expectations, it got a passing grade because it was homemade meatballs. But the quince toast was bad. Both the ingredients were very few and there was no variety, the bread was very thin and burnt from being too browned and lacked flavor. Ayrans, fermented and propolis from Balıkesir, were delicious. Finally, we didn't make a package, we ate at the place. The place was getting extremely cold both from the entrance and from the kitchen side and the heating system consisted of only an electric fan, we were very cold and froze. Families with children may experience difficulties. The employees are kind and helpful. As a result, will we come again, yes, but for now, we will have a package made until the summer, but we don't want to stay in the cold ?️