Rüştü Usta BALIK Kebab

The fish restaurant managed by Rüştü Bey and his wife not only offers you a great taste, but you live by seeing that every opportunity is mobilized for you to have a good time.

Pretty good flavor. I advise. Try the fish that comes daily.

It's a company I've been dealing with for years. But today, due to the manners of the service person, I will not even enter his door again.

First of all, we went based on the delicious reviews. Service can be slow. What about flavor? I ordered red mullet, I couldn't sleep at night, it was too oily, the fish was tiny from being covered in flour. A young working girl was saying that while we were at the table, the fish were burned in the kitchen, brother. We asked for a fillet, but when we asked, they forgot, brother, we got the answer from the same lady. We asked for the chips, it was said to be gone, brother. You can eat more delicious fish with coral or daffodil at the same prices. Sorry to the owner, this is how we tasted our impressions.

A super delicious taste, I recommend these fish to all Denizli people, enjoy your meal in advance and good luck to our Master Rüştü.

Very little variety of fish An icy floor heating is insufficient. The taste is good for the price, but unfortunately it is not a place I will come back to..

We examined the comments and went as a family. We ordered 1 sea bream, 2 sea bass and 1 portion of red mullet. After placing the order, it took exactly 47 minutes to arrive and there was only 1 table outside of us. I said we wanted it in fillet form, they said they forgot, the whole fish came. You put it in, we said why not, it was said, "it's not left". Sea bass and sea bream were not bad in terms of taste, but the red mullet was really terrible. As for the price part, which everyone could not finish, the sea bass and sea bream cost 65 TL each. Barbun 60tl. We paid 255tl in total and it was definitely not worth it. Exactly 1 week ago (I will not name it, it can be misunderstood) I ate 1 sea bass for 55tl. at another expensive and luxury fisherman and it was incredibly delicious. Cleanliness and hygiene are already quite bad. I couldn't tell us I don't know if it came across like this. We as a family were not really satisfied at all.

They make very fresh and delicious fish. The staff is also very polite and understanding. It is one of the places with a decent and pleasant environment where you can go with the family.