Pideci Kadir

A pita oven where real Merzifon pita is made, preferred by Merzifon residents.

Closing time says 21.30, we came from a long way, it was closed at 16.30

Mashallah, a clean and tidy place, the workmanship is also very nice. It is one of the Merzifon brand pide makers.

An extraordinary pide maker, when it comes to Merzifon pide, of course, pide maker kadir

It makes Merzifon pita very well. It is a local delicacy.

I took it inside today. The pitas were thick and dry. They gave it without oiling. Even though it is not as much as a Samsun pita, they make it better and cheaper in Gümüşhacıköy.

A classic artisan pita maker. If you can match it like me, if someone known to the pide maker comes as a customer, your backbiting is worth a lot of money. You overhear those conversations, you don't realize how time passes. This pide maker is one of Merzifon's most popular pide shops. A good tradesman. I made a closed pita, if you advise the pita to be crispy, it is very good. The only downside is that the classic Merzifon pide makers do not find pide, which is the biggest product of their regiment, with bran. Okay, bran would be fine, but they will almost use bran instead of flour for the dough. Recommended, nice place. (For crispiness in a covered pita, first roast your ground beef and bring it to the oven when it's cold, don't forget to warn it to be crispy.)