Öz Gönül Kebap

4.5/5 based on 8 reviews

Contact Öz Gönül Kebap

Address :

Orhan Kemal Blv. 229/A, 01220 Yüreğir/Adana, Turkey

Phone : 📞 +97
Website : https://www.facebook.com/pages/category/Restaurant/%25C3%2596zg%25C3%25B6n%25C3%25BCl-Kebap-100300721517508/
Categories :
City : Yüreğir/Adana

Orhan Kemal Blv. 229/A, 01220 Yüreğir/Adana, Turkey
Y
Yasin Sah on Google

Küçük, samimi ama lezzeti zengin bir mekan. Aynı bölgede bir gönül kebap daha var oradan bahsetmiyorum navigasyon oraya götürüyor direk o nedenle Adana'da bilen bilir o yeri, biz kayinbabam sayesinde doğru gonulde yemistik kebaplari? fiyatlara gelince zengin sofranın uygun fiyatı var endişeye gerek yok. Mutlaka bir uğrayın derim yani??
It's a small, intimate but delicious place. There is another kebab in the same region, I'm not talking about it, I'm not talking about it, the navigation takes it there directly, so those who know it in Adana know that place, thanks to my father-in-law, we have eaten kebabs in the right heart? when it comes to prices, the rich table has an affordable price, no need to worry. I say you should definitely stop by ??
M
MURAT YILMAZ on Google

Mekanı işleten ablamız ilgili ve güler yüzlü. Kebaplar, salatalar, mezeler çok lezzetli. Ekmek ayrı bir lezzet.
Our sister who runs the place is concerned and smiling. Kebabs, salads, appetizers are delicious. Bread is a delicacy.
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Uğur KOÇAK on Google

Pandemi öncesi gittiğim bir mekan. Eskiden insanların memnun kaldığı bir yerdi ve tavsiye üzerine gittik. Fakat beklentimizi karşılamadı. Karışık ızgara söylemiştik. Lezzet yönünden zayıftı. Ama bu düşük puanın sebebi özellikle hijyen. Ana yemek öncesi gelen fındık lahmacunlar işletme içerisindeki fırında pişiriliyor. Buraya kadar çok güzel fakat yapan arkadaş fırın bölümüne hamur açtığı tezgahın üzerinden atlayarak geçiyor. Düşük puanın sebebi özellikle budur. Artılarını saymak gerekirse işletme içinde fırın olması çok güzel,mekan otantik, ulaşımı kolay bir yerde. .
A place I went before the pandemic. It used to be a place where people were satisfied and we went on a recommendation. But it did not meet our expectations. We ordered the mixed grill. It was poor in taste. But the reason for this low score is especially hygiene. Hazelnut lahmacun served before the main meal is cooked in the oven in the establishment. It's very nice so far, but the friend who made it passes by jumping over the counter where he made the dough in the bakery section. This is the reason for the low score. To count the pluses, it is very nice to have a bakery in the business, the place is authentic, in an easy-to-reach place. .
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Ersin A. on Google

Tek kelime ile mukkemel. Yıllardır önünden geçip burayı nasıl fark etmedim diye kendime kızıyorum. Her şey çok lezzetli. Özelikle lahmacunu kesin deneyin. Gerçekten tadı damağımızda kaldı. Ekmeklerini ayrı bayıldık. En kısa sürede tekrar ziyaret edeceğiz.
In one word, awesome. I'm mad at myself for passing by for years and not noticing this place. Everything is delicious. Definitely try the lahmacun. It really left our taste buds. We loved their bread separately. We will visit again as soon as possible.
M
Mustafa Namoglu on Google

Yediğim en iyi Adana Kebabı. Lahmacun için de ayrı gelmek lazım. Yediğim en iyi lahmacun da olabilir. Adana’ya tek günlük geliyorsanız sanki doğru mekan burası.
The best Adana Kebab I have ever eaten. You have to come separately for Lahmacun. It might be the best lahmacun I've ever eaten. If you are coming to Adana for one day, it seems like this is the right place.
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Eda Tekiroglu on Google

Very good food ?
M
M. Ali Ulku on Google

Totally overrated. It was overpriced for what you get. They claim they serve 1.5 Adana size without letting you know the price. They overcharge. As an Adananian, and a person who lived in the area of the restaurant, I feel deceived. We ate with flies, and there was no washroom!!! Go to Beyzade or somewhere else if you like to have a true Adana kebap experience. Bad on you Oz Gonul. ???
M
Mikaela Musta on Google

This is the place where you'll find one of the best kebaps in Adana. The meat tastes great and they really know hot to cook it. Even my two year old son loves it. They serve mini-lahmacuns and salads while you wait for your order, but what I love most are the mashrooms covered in cheese which are baked in a wood oven. The staff is friendly and we always have a good time.

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