Orfoz Restaurant Bodrum

The food was OK, but not that great to my taste. We ordered a set for two for 2 persons, and somehow it didn't include neither calamari, nor shripms, no octopus. There were other things though, like mussels, but not to my taste. Overall we had a pleasant time, and the view is nice, but 120 EUR seemed a bit too much for this dinner.

Honestly is this one of the best restaurants in Bodrum? Food starts coming almost the moment you sit down. No menu, no explanation just some random plates of mediocre food. Often too salty. Even the bread was not baked enough as the middle was still doughy. The best was the creme caramel, the worst, the green fish soup.

Food is OK. I had tuna and it was over cooked. I believe the food is a bit over priced, you pay for the view which is beautiful. If chef Gordon Ramsay tested the tuna I had he would be really mad, more than he usually is.

It's an okay restaurant if you know nothing about seafood. We tried their tasting menu and an expensive bottle of wine which they recommended as the best wine in Turkey and both were disappointing and the worst food we tasted in Turkey. Reviewers that commented this should be a Michelin star obviously have never been to one or have had decent seafood. The tasting Menu is a scam, they don't even serve you real fish / octopus or shrimp. You have the option of paying more and getting those after you are served bread and cheese, spinach, salad , grouper soup and mussels. The only thing that they served that was bearable was the fresh clam. Thankfully they did not cook that ! Worst of all is that it's really overpriced.

The food here is amazing!! Set menu where you get little tasters of loads of different type of food so the menu is limited in the sense you can't really pick what you eat, but you can get add ons like crab and lobster etc. Either way I loved it thought it was really good quality amazing flavours. Also lovely outdoor seating area with gorgeous views of the marina. Staff were super friendly as well and really good service.

I really wanted to love this restaurant but just couldn't :( it came out to over 1700 lira for two people, which I would have no problem paying if the tasting menu was good but everything was truly mediocre at best - especially including the add on sea urchin and crab. I'll give it 2 stars because the sunset was beautiful and the bottle of wine (500 lira) was good.

The set menu here is very delicious. Ask the owner for the wines and main course, his recommendations worth trying. The view is lovely. Try limoncello licor and Turkish coffee following your dinner. Make sure you have a reservation. There is a museum next to it to see the house of one of the greatest singers in Turkey. If you are interested in art, fashion, and food, you may combine it with this gastronomic journey.

Upscale restaurant with the nice view. Set menu saved us a lot of time with choosing what to eat, and it’s definitely worth trying. Mussels, oysters, Turkish version of paella, seafood soup, garden salad and more. We weren’t able to finish the full set, please come hungry. Baked eggplant was my favorite, together with veggie salad, made from seasonal vegetables from local farm. A bit overpriced, but it’s worth going