N. Göçtü Restaurant Yalıkavak-BODRUM

Fantastic restaurant! The best I have probably visited in Turkey (including Istanbul) - and that's saying something! The staff are very friendly and professionally attentive, they did not speak English but the menu had pictures so ordering was not a problem. The food is delicious, very generous portions for great prices: we had a meal for two that got us stuffed for 30-35$. Great value for money - having tried 10 other restaurants in Bodrum and Istanbul, this one just seems to have everything tasting better than everywhere else, from homemade bread and tea to main courses. If you want a real Turkish experience, eat as many olives as possible and order the dilly yogurt dip (haydari). 5/5 for food, service, and the vibe is also very pleasant! One could tell the locals love this place.

Great local food and fast service. We had made a reservation and when we arrived our table was ready. Service was very fast and friendly. The restaurant was busy on a Friday night even during off-season, a nice crowd and everyone seemed to have a good time. We ordered several cold and warm mezes and kebab and bbq chicken as main dishes. The food was excellent. Service was very friendly throughout and credit cards were accepted. Recommended if you like BBQ/meat/kebabs as much as we do.

Really tasty local food great quality meats the kebabs are so tasty. Waiters were very attentive and best of all the meal was a bargain. We had two main dishes, several sides and several drinks and bill was under £20 cannot argue with that.

I have been coming to Goctu for years and I can honestly say that it is the best place when you want to have a delicious meat/kebab meal by the seaside in Bodrum. The taste of the food, the quality of the service, the kindness of the service staff and the athmosphere are all great. Higly recommend you to visit the place during the sunset because the view is breathtaking. In addition, the prices are fair enough when you compare with other places in Bodrum. Also their playlist is great, being able to listen such a great music while enjoying the dinner is priceless. Not to forget to mention that the distance between the tables are perfectly kept and all the COVID-19 precautions are implemented carefully. A huge thanks to the owner and to the great team behind!

Typical turkish cuisine.The food is excellent the BBQ is recommended. The atmosphere and place are very nice.we really enjoyed all .

Really tasty food - especially kebab, hummus with pastrami and lahmacun. Service can be better. Also It would be better menu has prices. But the prices are moderate.

First of all we had reservation here for last night and want to try after more trips and aegean with fish some kebap spots. The table that we got wasn’t at the preferred place on the stage. So we got a place on the corner without prepared table and service. After the waiter ask for dinner and drink, we requested the menu. Now the weird situation. They haven’t a menu and told us some food by saying. That’s more then unprofessional. We also have requested meze and Raki. I ask him for the price and he was the first waiter that I saw that he didn’t know his prices. He looked like I asked a weird question. I asked him, do you would sit and order in a restaurant if you didn’t know the prices. He answered no. He told me, he will check the prices. I felt me like at a bazar. He come back and told me the price for Raki, I have also asked for the rest of price for the dinner. The funny thing was, it wasn’t expensive but I’m not sure what would be happen if I didn’t ask him. That’s not serious for me and feels really unprofessional to me. Even Nusr-et have a menu. Because he comment it with depends of pandemic. My imaging was different. Food was average and have ate a lot of kebabs in Antep or other places. I wouldn’t recommend that to somebody. People here will hopefully learn how important are rates and comments is. For my point of you, they loose with that tactic more customer and lose demands. By the way, we live in the digital age. Procure a QR code if you aren’t able to have a menu.

Went for lunch with my Turkish friend, I was last here 3 years earlier just before the pandemic, food just gets better, highly recommended