Meshur Oltu Kebapcisi - Atpazarı Sk. No:18

4.4/5 based on 8 reviews

Contact Meshur Oltu Kebapcisi

Address :

Atpazarı Sk. No:18, 06250 Altındağ/Ankara, Turkey

Phone : 📞 +99
Postal code : 06250
Categories :
City : Altındağ/Ankara

Atpazarı Sk. No:18, 06250 Altındağ/Ankara, Turkey
R
Recep Kaplan on Google

Sadık Usta bu işi biliyor. Ellerine sağlık herşey çok lezzetli
Sadik Usta knows this business. Well done, everything is delicious
Y
Yusuf Ceylan on Google

Köftesi 30 tl ve güzel diyebilirim fakat çağ kebabı şişi 20 TL pahalı gerçekten onun dışında salatalar pek taze değildi çay karton bardakta ve berbat. Servis kötüydü ve menü göremedik. Sadede köfte için gidilebilir belki
The meatballs are 30 TL and I can say it's good, but the age kebab skewer is 20 TL expensive. Apart from that, the salads were not very fresh, the tea was in a cardboard cup and it was awful. The service was bad and we couldn't see the menu. Maybe you can go just for meatballs.
N
Nihal Ergincan on Google

Hızlı ve hüler yüzlü bir servisi var ancak gelen salatalar çok bekletilmiş taze değildi. Et ve kadayıf dolması iyiydi Ambiansı kötü çok daha iyi hale getirilebilir
There is a fast and friendly service, but the salads were not very fresh. Stuffed meat and kadayif was good Ambiance bad can be made much better
A
Asli Duran on Google

Daha önce denemedim ama lezzeti güzel, tekrar yolum düşerse yine tatmak isteyeceğim bir lezzet. Ellerinize sağlık.
I haven't tried it before, but it tastes good, it's a flavor I'd like to try again if I'm on my way again. Health to your hands.
T
Tınaz çalımlı on Google

Süper süper süper yılların vermiş olduğu tecrübe ile muazzam sunum ve çok lezzetli bir mekan
Great presentation and a very delicious place with the experience of super super super years
G
Gökhan Özener on Google

Bugun gittim. 26subat2022.ilk giristeki ocak basici arkadas sempatik. Guler yuzlu. Ust kati mevcut. Biz ust kata ciktik. Ust katta disarida da ufak bir kisim var. 6 masa 7 masa olacak sekilde. Biz icerde yedik kebabimizi. Icerde de 15 masa var sanirsam. Sis basina 25 tl ucret var. Ekmek salata ucretsiz. Yaninda ayran 10 tl. Fiyatin makul olup olmadigina siz karar verin. Herkesin kesesine gore yorum farklidir tabi. Et guzeldi. Havalandirma iyi.Hafta sonu olmasi sebebiyle cok kalabalikti.onceki yorumlari okudum. Cay kagit bardaklarla geliyormus. Ama simdi oyle degil. Ufacik cam cay bardaklariyla ikram var. Kibar. Tercih edilebilir bir mekan...
I went today. 26 February2022. The friend of the furnace basic at the first entrance is sympathetic. Smiling. Upper floor available. We went upstairs. There is also a small part outside on the top floor. 6 tables to be 7 tables. We ate our kebab inside. I think there are 15 tables inside. There is a fee of 25 TL per fog. Bread and salad are free. On the other hand, ayran is 10 TL. You decide whether the price is reasonable or not. Of course, the interpretation is different according to everyone's purse. The meat was fine. Ventilation is good. It was very crowded due to the weekend. I read the previous comments. Tea comes with paper cups. But not so now. There is a treat with tiny glass tea glasses. Kind. A preferred venue...
K
Kemal Mit on Google

Ankara kalesine giderseniz, uğramanızı tavsiye ederim. Biz pazar günü gittiğimiz için olsa gerek çok kalabalıktı. Alt kat, üst kat ve teras katı mevcut. Et fena değil. Ancak biz iyi pişirilmesini istedik. Garson, garson çok kalabalık olduğunu, bize ayrıca istisna uygulanamayacağını bildirdi. Bize gelen çağ kebapları pişmemişti. Özensiz, hijyenden uzak bir politika izlemeleri bizi rahatsız etti. Müşteri fazla olunca, prensiplerden uzak ve sadece para kazanmaya odaklanmalarının çok bariz belli olması maalesef üzüntü verici.
If you go to Ankara Castle, I recommend you to stop by. It was very crowded, probably because we went on a Sunday. There is a ground floor, an upper floor and a terrace floor. Meat isn't bad. However, we wanted it to be well cooked. The waiter informed us that it was very crowded and that no exceptions could be made. Age kebabs that came to us were not cooked. It bothered us that they followed a careless, unhygienic policy. Unfortunately, when there are too many customers, it is very obvious that they are far from principles and only focus on making money, unfortunately.
T
TWINBROS on Google

I been there 2years ago with my wife and my best friend I want to say thanks to Mr Sadik the owner this old lovely restaurant his very loyal and respectful man hope to see him again and try his delicious kebab

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