Mehmet Et Ve Ciğer

We went for dinner, it's a bit of a shabby place. The environment is nice, the tables are not very close together. We ate seasoned kebab and lamb skewers. The taste of seasoned kebab was similar to adana, but it had a different flavor, perhaps due to the variety of spices used. Although it is delicious, I cannot say it is perfect. The lamb skewer was also soft, it was nice, but I didn't quite like it. It didn't seem to appeal to my taste. The appetizers were varied and delicious. They pour butter on some of them, I haven't come across them anywhere else. I actually wanted to eat lamb ribs but they said it was finished at noon. If I come again, I will try to come earlier to eat lamb ribs. I think their ayran comes from Bozüyük, buttermilk buttermilk. Prices are normal under market conditions. Portions vary between 55-75 TL. In conclusion, I recommend you to go and try the kebabs.