Koyver Frencir
4.4/5
★
based on 8 reviews
Contact Koyver Frencir
| Address : | Adliye Sk. 10/A, 48400 Bodrum/Muğla, Turkey |
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| Phone : | 📞 +99 | ||||||||||||||
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| City : | Bodrum/Muğla |
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Faruk Cetinkaya on Google
★ ★ ★ ★ ★ Güzel işletme, güzel personel, lavabolar çok temiz, elit mekan tavsiye edilir. İlgi alaka çok iyi ?
 Nice business, nice staff, very clean washbasins, elite place is recommended. Interest is very good ?
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Apollo Strikes Back on Google
★ ★ ★ ★ ★ Wrong prices in the bill
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Brian Pickup on Google
★ ★ ★ ★ ★ Nice food and drink nice service and staff
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Dmitriy O on Google
★ ★ ★ ★ ★ The prices on the menu do not correspond, as a result the bill turned out to be more expensive. Almost no English is spoken.
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andre in on Google
★ ★ ★ ★ ★ They have tried to cheat us with the prices. They gave us a menu with one prices but calculated something totally different in the bill. Never again.
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Tomasz Konczuk on Google
★ ★ ★ ★ ★ Best Meyhane in town!
Plenty of delicious mezze. They serve both traditional ones but also more original ones!
Plus, the waiters/waitresses were super friendly. They didn’t have any dessert left but still decided to bake one on the spot just for us <3
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Dany Le Goaix on Google
★ ★ ★ ★ ★ Cosy spot on a narrow street with lots of al fresco seating. All food had a home made feel. Menu is split into cold and hot mezes. Service was excellent, very friendly. Food was good and the prices were very reasonable. Authentic Turkish but with a Mediterranean feel.
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Onur Kagan Gocebe on Google
★ ★ ★ ★ ★ Koyver is a new age Turkish Taverna in Bodrum Bars Street at the heart of the city. It is a different experience to eat on the street and having chat with your companies, taste amazing mezes and their special courses. Prices are reasonable for locals and cheap for tourists. The owner of the restaurant is an entrepreneur young lady, she likes to chat and take care of her customers. You will definately like it here.
We have ordered these on june 2021 and paid for 650₺ (~65€) for four people. 70cl Tekirdağ Rakı, four pieces of white cheese, four paçanga borek (hot starter), 5 of their favourite mezes and finally Turkish teas are on the house.
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