Köroğlu İşkembecisi Metromall

It is a place that I would definitely not recommend, where we paid 150-odd lira for 2 people and got up hungry! Especially do not eat grilled meatballs, do not feed them, eat from street meatballs, stat meatballs, avoid here! Something tasteless, saltless, flavorless, unspicy! Likewise, we tried Adana, it is mediocre, the service is very insufficient, the lavash is little and stale bread, on top of it, a ton of money, I will never go again!

I really recommend. There is plenty of variety and the portions are unbelievably large. I barely finished the tas kebab. So delicious. And the most important thing is that the friends who serve are very relevant and friendly. I definitely recommend it.

Köroğlu Metromall branch, where I go for soup from time to time; It is a business where I try their juicy dishes and order pide and kebab at home. My last pita experience at home was not very good, I found it rather bland. Today, I went to drink tongue special soup with my friend. First of all, I must say that I could not find the taste in Çukurambar Branch. The appetizers that came before were delicious, but the small breads that came with the appetizers were almost stale. The interest and relevance of the waiters are good and gentlemen are employed. However, I did not like the attitude of our brother, the business manager. I guess because we were two people, he didn't want to take us to the tables for four. Our requests for a few relocations were met negatively. It could be the density. Finally, the prices are slightly above average. I find the pita group especially expensive.

I've never seen such a disgrace, we ordered a food basket, the meat is never cooked, it's not clear when it's leftovers, maybe they spilled from the leftover zucchini, the most infamous is the insect that comes out of your salad, you have no respect for your job, what is it like, don't order from here or go and eat it, I say it's such filthy, sloppy no carelessness

You have the chance to see the delicious food of this branch, and the service has a staff that adheres to very good hygiene rules. I ate lamb shank with artichokes and garnish, I especially recommend it. I also recommend you to taste a different flavor each time with seasoned foot trotter soup and mixed salted tripe. It is in my old neighborhood, but I still go. ?‍♂️?️☕????️

The food is good, the employees are very good, the smiling and friendly cashiers are very interested, but the masters are making soup from head to toe. He is sullen as if the cauldron has been entrusted to the master who does not know, and the employees are walking around with a smirk, as long as the master is there, the shop is finished, but other than that, it's fine.

There is quite a lot of variety. It's a huge venue. There is a separate okey section. We ate head and leg soup, green beans, rice, yoghurt, some kind of meat and sirdan. 2 people 183 TL account came. Interest is good. As it was evening time, some of the meals were finished.