Köfteci Yusuf usta

Very, very rigid grills, but there are a lot of Shahatin

My first trip to Istanbul, the food was delicious

He mixed it with Köfteci Yusuf and walked for half an hour. It was my fault for not looking at the photos, but get 2 stars

The price is normal compared to most restaurants. Customer satisfaction is also very good.

Only once able to service normally. The first time they came - everything was perfect, tasty, attention. T.K.Liked, we decided to go here for dinner. The second time was also passable (they forgot to bring part of the order, okay). The third time I had to literally beg for everything. Doner is dry as if the sauce is over. They didn’t bring airan, I had to remind them, they didn’t give a tube to airan either. Pilav was given cold and then convinced me that it was eaten cold, as if I saw and eat pilav for the first time and for the first time in Turkey (but for the Pakistanis they warmed up the pilav for some reason, strange yes, they eat it cold)))). For the third time, they were treated like cattle. Given that I came with two children. The guys were very busy not with visitors, but with packing takeaway food. Thank you, the conclusions have been made. You can't give priority to a place you like. On the first day, the commission for paying with a card was announced as 5 or 6 liras, today it suddenly became 10 liras (the amounts are approximately the same). Yes, there is no strength to argue already and to prove how the pilaf is served and what the commission said on the first day. There will always be a crisis in your country, guys, until you learn to work!

Normally, you can eat in 10 minutes, but you have been sitting for a long time, so you ask for a separate seat. I just don't give you change. The food is tasteless and the quantity is small.