KEBAPCIM

First of all, the place is clean, the staff is friendly, but there are some problems in the products. Koz is used as canned products in the products using eggplant, so it's like drinking a lot of water instead of flavorless open buttermilk, too watery buttermilk. Instead of it, definitely canned buttermilk soymilk kebab is neither very good nor very bad, it is mixed with beef, it is a bit hard that's why i didn't like it much

Deceived by the comments, I ordered Adana. I can't believe it was really so bad that I threw up before I could get the 2nd Fork. There can't be such a salty and smelly meat. It was so bad, it's the first time for a meal that I can't really explain how bad it is. PS: I really vomited, I wish I couldn't even give 1 point.

Do not come for iftar. We ate mixed kebab, it was not satisfying. Meat was tough and cold. It was tasteless. We gave 140 TL per person, it was very expensive and bad. Master's e.g. health.

The owner Ergün Bey is very interested and interested, whatever you want on the kebab, the lentil soup was very nice, especially the cotton flatbread that came with the soup was delicious, the appetizers were very nice, the Beyti I ate was incredibly delicious, especially the tea I ate with the tea that came later. In such a quality place in Eryaman, these prices came to me incredibly cheap. I would like to thank the owner and his staff for their interest and relevance.

It's the place I've been eating regularly for 4 years. I guess it changed hands, I hope so. It can't be that much of a difference. Meals are not satisfying. No stale taste. If you go and eat the same menu at the restaurant, you pay more than you order from the food cart. They're pretty bullshit. This was the last development. Good luck.

A good kebab restaurant that we came to on January 1, 2022. Staff interest 5/5 Cleanliness 4.5/5 Taste 4.5/5 price performance 3/5 Refreshment 3/5 Appetizers 4/5 Venue 3/5 Gülçimen Aspava should be the other kebab restaurant that can be compared to this kebab restaurant in terms of price. Roasted aubergine and yoghurt with roasted eggplant that they offered was good in terms of awareness and taste. Raw meatballs are standard, salad is substandard. It's a pity that the place is cold, but it's fine to have the kitchen visible. The place was cold, the heater was off, which made me sad. Products we bought: Beyti, adana kebab, a glass of water. Amount paid 91 TL (January 1, 2022) we could have paid this fee in Gülçimen ASPV and had dessert and extra appetizers. Conclusion: on taste It can be considered good, but there are other restaurants where you can get better service for this price.

Yesterday we went with my wife and child together. The interest and relevance was very good. We preferred mixed grill as a meal. The taste of meat and chicken is 10/10. It was affordable and good quality. The only criticism is that I think the meatballs could be a little more oily. I broke 1 point there :) My overall score is 9/10.

An excellent place to eat kebab in the region. Service speed, cleanliness and the friendliness of the employees are great things. Clean and tidy place. The flavor is excellent. I definitely recommend it.