ISTASYON CAFE RESTORAN

Clean, beautiful... Delicious food Thanks...

Insufficient staff, tea comes in 10 minutes and then sullen answers, I went 2 times, I never go, the place is amazing, but the business is zero

Although the price is high, the portions are small. The meat is tasteless, the pita dough is unsalted, the tomato paste is chopped as a salad. The service is bad, the party is coming late and you can't find the waiter.

The service is very fast and the employees are very friendly. The prices are very reasonable and the skewers are delicious. 6.5 portions of skewers, 2 string kadayifs and 4 drinks cost 145 TL. Tables and toilets are very hygienic.

Table joining is not done in the garden in the restaurant. They direct to other long tables, but they also get the sun upright at noon. We stated that due to the pandemic, there is no longer a ban on joining tables and we are from the same family. The answer given has nothing to do with the pandemic, but if you combine it, others will also unite. They directed that you either sit under the sun or go inside to the tables in the place. The rule of the business is not to combine tables, and the reason is that the space is narrowing :) When 2 tables are combined, the area expands on the contrary. Because the space left between the tables is closed, creating more space on the other side. When there are only 2 tables behind a single table, a winding road can occur for the waiters. In addition, when the order breaks down, the waiters will have to restore the tables, I think that's what they don't want, they don't want to deal with it. If there is another business, the conditions for customer satisfaction will be difficult, but I think that since it is a municipality business, the staff does not want to tire themselves, after all, they get the same wage when the customer is low or high. I recommend reviewing the business rules. In this way, customer dissatisfaction occurs. To the information of the relevant board of directors in the municipality..

I ordered chicken skewers when I went last year and it arrived 2.5 hours later. If I had plucked, cut and cooked the chicken myself, I would have done it in less time. I definitely do not recommend. Also, their kadayifs are very bad.

Their prices are very high compared to the portion. Burdur skewers cannot be called skewers, their taste is zero. I have never seen them comply with hygiene rules. Let me not talk about masks and gloves. Cats roam in the restaurant.

One of the most disgraceful places I've ever seen in my life. I missed the fact that the meal came half an hour later in the iftar, and it was like there was only fenugreek in the lahmacun. May God not leave him hungry and drop him here.