Hacı Bekir Döner

Pile place blue of the same thing 2x charge they are taking

I ate the worst doner that I could eat today, it was ice cold, the bidet smelled like carcass just as it was cooked in oil.

I used to be good for a few months. I took my brothers to dinner and felt very embarrassed to take them there. They lifted isotlu sauce, used to come in plenty of salad (a large bowl per person, which is written in the menu). Today, three people went to the two small soup bowls until they came from the salad (they brought the second when they brought) in the past they did not charge potatoes to three people brought a single potato and the second plate 5 g took. 10 people would also sit next to a two slices of potatoes in a bowl of salad. The service has slowed down, the space has already started to empty. Alternatives to 24 pounds available, especially the alternative to a company that sells the salad next to the alternative is available.

The food is delicious. Also the staff is very friendly. Iskender is highly recommended here

The service is below zero and they will cut and give it. We waited for 45 minutes.

In a word, a legendary place. The master who makes the dishes is very friendly and runs it as if it is his own place. Moreover, it is economical. Even the treats offered with the meals are a privilege in themselves. Here you will definitely be full.

If you want to eat 2 grams of meat doner for 22 TL, I definitely recommend it, It may look like a very good place when you look from the outside, but don't let it fool you.