Gürbüzler Restoran

very personable, great food (fish, chips, salad) everything you need after cycling.

In the magnificent view of Bogsak Bay, you can taste the fresh fish and sip your raki with the nature and the sound of the sea. Don't forget to go swimming once in a while ;-)

Before we sat in the place, they said the price of squid and shrimp was 60 TL. When we asked for the bill, we gave two portions of squid and two portions of shrimp, they said the portions were like they should be reasonable, it was not more than that, local squid was said, it was frozen squid, it has nothing to do with the locals and I have a fish restaurant myself and I understand more or less what the season is. They thought that the end is late, we are customers, we are in silifke every year.

We ate fish in a few places around, this place was too expensive compared to others. There are already two places in Boğsak, we had to stay on this side for the night, we chose this place based on the reviews. There is no menu in the other place etc. It was said, the same thing is here. The employee greets him by saying, "I have the menu", and we gave the order we placed everywhere. Perhaps because it was late, the staff also looked unhappy. The fish was slightly better than the last place we ate, frankly, everything else is the same. By the way, we saw the working brother on the beach while swimming during the day, he greeted us with a smile :) I don't understand why they acted like that at night ?

You will find two venues in Boğsak, one of them is here. We chose two evenings. Of course, they are weak in terms of appetizers because they are fishermen. Calamari is good, shrimp is not bad. On the second evening, we ate roasted meat, it was delicious. Both evenings we asked for chips with sauce. Whole mother potato, flat handmade not frozen. They add parsley and garlic on the potatoes they call sauce. It is very pleasant to sit on the top floor, eat and talk. We went at the end of September, no one was there. Working youth The townspeople are probably very caring and sweet people. There is also breakfast next door in the morning. Pancake mis, we learned what squeeze is here, it's not a very good meal :) In summary, if you're choking, go straight if you're hungry!

We had breakfast here for 6 days. It's not very good, but it's clean. The people of the region work here. They do a relevant and decent job. The prices are very high, as in every holiday region. For example, they bought 35 TL for a salad and a little french fries for one person. Their pancakes are very thin. The cheese seems to be lost among the dough. Their breakfast is not bad, but their cheese is average. Because it is by the sea, yes, but no in taste. They have nice grills on the outside, fresh fish, but pay attention to the price. The view is like the two photos I took. A two-floor place, a sub-business and an upper business. It works separately but the brothers are the owners I guess.

If you want to eat fresh sea fish, you should definitely try this place. They have a great place by the sea. Employees are friendly. First of all, you choose your fish from the fish cabinet at the entrance. You decide how to cook it. The fish are weighed in front of you and you are told the price per kilo. Side dishes are also very tasty. Especially the calamari and the fries with sauce are great. We ate Grilled Halili and Keserbaş Red Barbun. It was legendary. We recommend.