Gümüşlük Balık Evi

The best restaurant in Gumusluk! Prices much cheaper than the other restaurants along the sea but food is just as good. Ordered garlic prawn in butter and mushrooms only lira 45 compared to others charging 70 lira (only 4 prawns). Strongly recommend!

Favorite restaurant in Bodrum! Food is always fresh and delicious with perfect tapas and fish. Service is very quick. Tesekkuler!

Good and friendly service, good quality and taste and very reasonable price, thank you....

If you are looking for Turkish mezzes, fresh sea food, and friendly staff, you are at the right place! Good prices compared to the other restaurants at the shore. If you visit Bodrum, make sure to try this restaurant ?

Fish market and fish restaurant together. You can select the variety of fish from the market and they can cook it as you wish with the bunch of starters. Price/quality performance is the best in the region

This place is definitely underrated! The best fish in the area at the BEST PRICES in the area! We ate here 2 times, we liked that they have a shop of fresh fish and you go there and and choose, they weight it and tell you the price on the spot so you definitely can choose if you don’t have a big budget. The mezes are delicious too! We paid 350 tl and 400tl for 2 (without alcohol) and we literally ate like pigs (mezes, salads, a big levrek for both, fried calamari, grilled calamari, octopus, one time some little fishes called barbun another time tekir) so yes, this is the most local, and fresh place in Gumusluk. The place is also very very nice and they have nice music so choose this one instead of paying triple in other places!

Our goto place for fresh fish in an unconventional cozy setting. Perfect taste, fair prices, friendly service. Every single time.

They have very interesting method: you can buy fish from nearby kiosk and they cook it in the restaurant. Or you can buy fresh local seafood and prepare it at home. Nice place, not touristy, only one waiter spoke English somehow. We have been there in low season in October, there were plenty of free tables