Es Reis Balikcilik

Under the restaurant, the weight of anchovy is 7 TL two, we have two one and a half servings of a handful of salads, that is without arugula and two turnip juice. According to the voucher given by the waiter, a rude man objected to the price he said 38 TL at the cash desk and we had to pay 60 TL. Is this trades? I will never enter after this stake anymore.

The poorest quality and disrespectful business serving in Eskişehir. He's also very staking. Although we asked for two 1.5 anchovy pans, the portion came too little. They asked for 10 TL with a 0.25 portion salad. Then the employee confessed at the cash register that I gave it to 1 person because the salad was last. But the rude guy at the cash register also tried to get to the top because I didn't know. They don't have any news of trades. I definitely do not recommend it. 2 pans of anchovy, a bite of salad and 1 turnip cost 58₺. In addition, anchovies were also very unsavory and slow.

A fish restaurant in the middle of the market, sea fish ⭐⭐⭐⭐⭐

In the evening of October 28, 2019, we went to eat fish upstairs restaurants, when we went upstairs there was an excessive smoke when we told the master there, the master opened the window, but intense smoke in our clothes was extremely smelly fish. The table was wiped with an oily and filthy cloth everywhere scattered chairs had messy wrecks image upstairs was deleted by warning when we sat on the tables in the hands of the lady because the master was constantly scolding customers in the face was hanging. Then she said that the lady's shop owner's daughter and brought my father to the beginning of the shop, the lady is constantly talking to customers in the face and hangs face talking to customers in the hands of the phone laughs when the customer wanted something was broken in a comfortable way he was talking to the restaurant was first established a very good place id idi but now that the business problem has become a disgrace to the boss of the daughter's daughter scolding the staff instead of pouting the customers how to make a better quality of the father's quarry, how do I better manage to pull and translate ... In the meantime, I forgot to write a salad that we said was a salad made with very large chopped carded vegetables Believe it was a situation undesirable fishing Eskişehir our property is very sad upset. Hopefully the business owner reads and takes our humble advice into consideration ...

The fish on the counter and under it are completely different, the anchovies were always bloated, 2 kilos of anchovies went to waste.

It's a nice clean place, the fish are nice too, solo workers please wear masks

First of all, I broke 1 point because of the inadequacy of the heating of the place and the slow service. We ate haddock between bread, it was delicious, the fish soup was amazing. It was a kind of soup that I drank for the first time, its flavor and seasoning was very pleasant. It never smelled bad. I especially recommend the soup. Good luck to your hands. Edit: My comment I wrote 2 years ago was answered today. A lot of water has passed over the bridge. It's not like it used to be anymore unfortunately.

Definitely don't drink fish soup. We found it hard to find fish, it was like water, it was full of potatoes and it was the worst soup I've ever had…