Elif'in Yeri Döner

I swear it's a typical example of religion and faith when it comes to money. They have structured the Kayvalti fee schedule in such a way that wherever you turn, they treat you like a sucker, aside from their money.

It is a pleasant and peaceful place in greenery. Pita is very good as food, but the breakfast is not very ordinary and successful. I do not think of going to breakfast again.

Every time we came to sycamore instead of Elif and we liked it very much, he deserved the money he received. However, when we went this time, you made the environment better, but you reduced the quality of the breakfast, I do not recommend it to anyone, you are not even as much as breakfast at home.

Every year we would come during our holiday and we would be pleased, but this year they built villas one after the other, I think you will save the money from us by increasing the breakfast and reducing the menu. In the simplest way, it wouldn't be creamy for a breakfast of 50 lira per person! You should be ashamed to put 2 tomatoes and 1 slice of bleach and give it for breakfast! Neither my family nor my environment will ever step into your place again! In addition, when your employee asks this, he gets silent in the air. You screwed yourself when you hit the money!

I just stopped by on 01.08.2020, it is a place that I have been going for years and recommended to my wife, friend and close circle, but when I wanted to order, I wanted a mixed breakfast, the price of which was 60 TL, I asked for 3 services to be opened, the waiter who interrupted me while I was going to order said that I could not do it, I left 150 liras at the place I will leave. I came across such an abusive attitude. I would not recommend stopping by again. I came to the other cafe right next to it. ??

I definitely do not recommend. Waiters must first take communication lessons. There is a way of talking as if you are coming for free, they are serving for free, they interrupt you before you can ask anything, and the attitude that there is nothing else irritates you as soon as you enter the place. It is really a mystery how it attracts so many people with its service like saying get up and go. They became the place that managed to enter the top 5 in the list of places I will visit for the first and last time with my family. If you go to the venue right next door you really feel like you are a client and benefactor. You don't need them, they need you.

The date is Sunday, March 27, 2022..we came for Sunday breakfast..8 people..Tea arrived in 35 minutes..I am writing breakfast items one by one..I am still here.. 2 kinds of black.green. unseasoned.tin olives and yalovanin olives are legendary.. We couldn't taste only 2 types of kiwi and the other. We couldn't taste the kiwi, we only saw the type. I ate mihlama for the first time without butter. floating on liquid oil..not worth 90 liras per person..very unsuccessful..I can't write cheeses