ELİF ET KASAP

The prices are very high 2 lamb kidneys 30 TL 2 thin garbage fog 40 TL I went once, I would not go any more, I would not recommend to anyone full pile place

Respect, smiling, clean service, I know the owner and his family, he is an old flexible.

We are very satisfied both in terms of quality and artisans. An honest workplace in terms of hygiene, reliability and quality. We are getting our victim from Elif Kasap for 2 years. In fact, this year, 2 of my friends will take care of their victim at Elif Kasap. I recommend it to everyone with confidence. Thank you...

The order could not arrive in 45 minutes to the house 300 - 400 meters away. If you left the meat on the ground, it would come faster on foot.

I would love to this day. I bought an entrecote about 2 weeks ago. I noticed that the friend there was too greasy while cutting it in a flaky shape and said it looks very greasy. No, the fat of the ribeye is like this. I did not sound because it was the place I went all the time. We took it out of the freezer and cooked it today. We cooked it without any oil as usual, but unfortunately this action resulted in great frustration. I wouldn't want to play with anyone's bread, but the shopkeepers would not cut that meat there. This would say very greasy and warn me. Unfortunately, the place I chose to win the neighborhood shopkeepers disappointed me. I did not want to prefer places like Migros Carrefour because they have been a victim of small trades but since then, I decided to buy only meat from chain stores.

It was open even on Eid-al-Adha, 4 machines are working, they are very fast, the turn came quickly even though it was rude, there are friendly employees. I don't understand why they gave one star.

I ordered by phone because there was a curfew. The behavior I was subjected to while placing the order was unacceptable. When I think of it, I still get on my nerves and get angry at myself for ordering. I tell you how the meat I want should be, the person in front of me replies, "Come on, blessed, other customers are waiting on the phone." The meeting took maybe a minute. Tradesman brother, you are obviously earning, God will give you more, but since you have so many customers, create an order line like that suspect man. If you understood what I wanted, then what was the meat you sent? This is the first problem. Let's get to the second problem. I wanted more ground beef and lamb. One piece of meat came in one package. "Where's the lamb mince?" I asked, they said they shouldn't mix them both. Can I do that? Well, the two of them had to be separate, I figured it was just like mince beef, I said. The person who brought the order called the shop and they said that they were mixed. We said anyway, we made our payment. We made our meal and didn't taste a gram of lamb. I don't want to take anyone's sin, but we are not too ignorant to know the taste of lamb. I will never go inside your door again because of your rude behavior on that phone and the product you sent.

I bought 1 slice of entrecote and 300 g butcher's meatballs to try. I definitely do not recommend. I couldn't eat the meatballs beyond awful, I haven't tried the ribeye yet, but I don't have much hope.