ELAZİZ MUTFAĞI - Şht. İdris Doğan Cd. No:2

I CANNOT REACH THE TASTE OF THE MEAL, BUT HOW CAN'T AN ORDER SHIP IN 1.5 HOURS IN A SMALL CITY LIKE ELAZIG. THE MEALS THAT I HAVE ALREADY ORDERED ARE PRE-Cooked?

It is a place where our citizens from Elazig from abroad can eat and host their guests with peace of mind. The place has a very nice and friendly atmosphere, I wish good luck to the owner, RAMAZAN MUSTAFA KEKE.

Not only eastern food, but also people from different provinces can fill their stomachs with delicious meals. Rice is served with the meals. I advise.

Their food was delicious. It was about to close because we went late, so we made a package of glaze, stuffed meatballs and sugar pare and took it home. Thanks for your interest too.

I like all their meals very much. They make mumbari very delicious in the restaurant. When you feel hungover, I recommend this place to you. The staff is very interested in delaying your service.

A great place to taste the local flavors of Elazig. Everything was delicious. The place is clean and the kitchen looks ? Well done to Ms. Neslihan ??

Elazig (the name of Elazig comes from Elaziz), where women predominantly work, is a restaurant that offers local flavors and dishes. Because it contains bulgur pilaf, ground beef, basil and tail oil, it is more delicious than the bumbars you will eat in other regions. If you wish, they can fry the boiled bumbar in butter for 3-5 minutes and serve it as such. Then your bumbar tastes better. Apart from that, the boiled meatballs and stuffed meatballs with tomato paste, which are unique to Elazig, are also very tasty. Anyway, just go to try these two. Bon Appetit.

As a guest visiting Elazig from abroad, we were lucky to stumble upon Elaziz cuisine, which we found by chance while looking for a place to eat local dishes. If you happen to be in Elazig and you like local delicacies, it is the place to go without hesitation; Sit in this modest, very clean, shabby place where you can chat, at the corner where Gazi street and İdris Doğan street intersect. Especially Harput meatballs, wrapping leaves, embedding, patila, glaze etc. On top of it is stone bread and a different dessert called dolanger, eat to your heart's content, they are all delicious like the food at home, the portions are plentiful, the prices are very reasonable, there are other vegetable dishes if you want. In addition, it is made in börek with a tray on holidays and special days. Mrs. Şenay, the owner of the business, her husband, son and employees are friendly and hospitable, the service is fast. Well done.