Duran Usta

For years, when I think of lamb skewers, it is a place where I have struggled to go, where I feel as if I am eating a delicious skewer in a Taurus village house.. Highly recommended for skewer lovers..

The taste is excellent. Prices are normal but portions are very small. It's impossible to get full with just one serving. I just missed one star due to very small portions at this price.

Shabby is a very beautiful place, its authentic decor draws attention. You are eating quietly in the greenery. There are not many types of food, skewer 20₺, liver 18₺. There is also adana kebab. Food is above average, portions are ideal size. The toilet and sink are unfortunately below average.

The place needs serious maintenance and cleaning, but the skewers were great and delicious. Service is fast and relevant

Where are those old days you say? Those old days you are looking for are in Duran Usta.. Turnip juice is handmade.. Ayran is handmade.. Lemons are their own production...Honey almond dessert is handmade.. There are garbage skewers, Adana and liver skewers on the menu. I can't explain the environment, you have to live it. If you want to have a delicious meal accompanied by the old jingle music from the nostalgic radio, I think you should give this place a chance. Our aunt, who takes care of the service, works like her own place. Master Duran is very lucky. In this period, very few people look at the place where they work as if they are their own breadbasket. The prices are reasonable.. The stove burning inside, the tea water boiling in the pot on it.. Photos of my ancestor.. The old days are not gone, they are hidden here. The subject should inform the neighbor ?

I ate liver, service, presentation and taste are successful. The decor is also unique, authentic. A little more attention can be given to cleanliness in the interior. The operator does not have much commercial concerns, which adds a different atmosphere to both the place and the time you spend.