Dadaş Cağ Kebap

Super delicious place. Interest is very good. A great taste at an affordable price. Definitely recommend this enough. ?

I do not say to say good luck in the interest, the cağ kebab of the men definitely deserves 5 stars, I recommend it to everyone.

Delicious friendly service, I am a butcher and kebab master myself, the meat is delicious, a clean place, if I go again, I will go again, the prices are very affordable, I recommend it to everyone

When we went, neither of the two masters standing at the head of the coat wore masks. Come on, it is difficult to wear a mask all day long, I understand this, but the young master was smoking at the beginning of the coat! He was cutting the age with his cigarette hands. He did not bother to wash his hands even after he finished smoking. What a disappointment! As if smoking in the shop was not enough, he was drinking right by the stove, like a joke. As for the police, I passed smoking and they even wear masks. It's not nice. It was also the worst cag kebab we have ever eaten. Cooked / uncooked is a matter of taste but the meat was very bad. There were too many nerves. Even if we chewed for a minute, we had to be unable to swallow it and take it out. Prices are very affordable, but I prefer to pay 5-10 liras more and go somewhere good.

It could be better. It's still a place to go.

The taste is zero, the welcome is zero. Tortum says cag kebab, but unfortunately it has not passed with him. I want the money I gave, black pepper and salt in my mouth?

Erzurum's oldest kebab place. Very beautiful and delicious. The kadaif stuffed was nice with lots of hazelnuts. Service is pretty fast. hygienic environment. Friendly caring staff.