Cafe Del Mundo

A really fun bar / restaurant full of interesting memorabilia. This place has good food with reasonable prices and great selection of beer. Atmosphere is very international as the owners collected amazing stuff all over the world. Service is good and retractable roof is convenient for people who like to smoke.

Nice ambiance, wide range of drinks, and helpful waiters.

Awesome Place with Amazing Staff Mert was just great explaining to us the local beers and recommended the best selection through out the night Would definitely recommend to go

Lovely atmosphere and and different varieties of beer! Try the fries!

Great atmosphere!!!

Heaven for beer geeks, and a really cosy place. Staff is amazing too, I forgot a bag in the place, came back 8 hours later and they gave it straight back to me. Thanks guys!

Great bar packed with information about all the countries in the world and the things that you can and should do.

A Cafe/Pub Restaurant concept from a traveller for travellers. The Math teacher Murat Fıçıcı opened his first Cafe in Eskişehir his birth town after coming back home from his first travel. With the idea to support and finance his passion for travelling is he now the CEO from his company. He is giving students the opportunity to work and earn money to go after their passion. He is organizing tours and teaches young people how to travel as a backpacker. With as less money as possible and get more to do and see as mainstream travel agencies mostly offer you. His philosophy is "You don't need to be rich for travelling. You just need to be brave." Which is absolutely true. Nice concept. Very good choice of beer and absolutely recommendable cuisine. Final review. It's my third visit here. The first time was an afternoon crowded great atmosphere. It's usual that you wait 5-10 minutes? Is it? Until you get service. The second time I recognized the service is not really trained which is a big deficit for such a pub which has many branches in different cities. To maintain a well standart of service is a must. Today is my third time. I know you ask why? Because of Guinness. It's midday, so quite far not that crowded as in the afternoon. I am sitting here around 25 minutes at an empty table. Many waiters pass and 'do their job' And there is only one waiter who is really aware what's going on and running for everybody. It's a great place. But it would be a way better with trained service staff who is friendly, active and happy with what they do.