Balıkçı Gemisi

Place for tourist, service not at the level of the Turkish hospitality, service is bad, so they charge you a extra fee for tips …so now, you know…

Not a SAFE place for tourists. They overcharge you and don’t let you see the bill and also cheat if you want to pay with credit card. They overcharged us and refused to let us see and have the bill (although I asked the owner). When I asked to have the bill, he said they need it for book keeping. When I paid with my credit card, it showed euro on the screen, not Turkish Lira. Since my bank gives me a way better exchange rate, I asked specifically that I want to pay in Lira, the owner said no problem, you will be charged in Lira. What is shown on the screen is just for us (the owner said). When I got back to my hotel, I realized they have charge me in Euro with a very bad exchanges rate. The owner was friendly (but now we know why) but the waiters were not very friendly and polite. Long story short, stay away from this place if you are a tourist.

Amazing seafood and fantastic service! We had the grilled sea bass and salad, and Spanish style Grilled prawns... delicious!

Very pleasant place, the boss offered us fruits for free. Every waiter are nice and lovely, and shrimps are awsome.

Food is average, avoid the mezze (tzatziki was simply Greek yogurt with a bit of watercress). Prawns and squid dishes were tasty, though similar to what you would expect at other seafood restaurants in Antalya. Service was attentive but to the point that it was too much. Our waiter kept circling our tables, wanting to replace our plates (after we had kindly said no need) and even squeezing lemon on the fish of the girl next to us. Overall seafood was nice, mezze less than average and service could have been dialed down. They were very nice in providing us free dessert/fruit at the end though. Appreciate that there is a lot of competition in this area but we had better food in Old Town Antalya.

The was brilliant and mehmet he’s the man. And the waiters are really And the food is delicious would recommend all Day.

The place is very simple, very down to Earth. But this is exactly what I was looking for - local experience (although there were some foreigners too). Staff is absolutely welcoming and friendly in good way - makes you feel at home and at the same time very special. Along with what I've ordered I was brought a number of compliments. The small fish (not barabulka, I forgot the name) was grilled without bones with crispy skin, but juicy meat. If you like halve halva you must try hot halva, but it's very filling and heavy, share it.

Absolutely stellar. We've tried grilled seabass and a variety of appetizers, and each dish was perfect. Very friendly personnel, too!