Al Sahan

We wanted to have dinner with my wife in order to taste the local dishes of Mardin and we chose this restaurant. We told it from the standard fix menu, the soup had no taste at all, then the mumbar that came came dried without water.

The best place to eat Mardin cuisine. They continue to present their mastery and experience in stuffed ribs to the guests in Mardin with the experience and hospitality of the same years. If you want, in the form of a set menu or by choosing from the menu, an unforgettable bowl and visual feast awaits you here. All of their products are very delicious. When you eat stuffed meatballs, you will forget what you ate before. They have 30+ years of experience in stuffed ribs, but their taste is still the same. It is a place where you can always come with peace of mind and easily recommend and recommend to your friends.

Too bad they took the price of the food they forgot to bring. They serve Hünkar begendi with adana. Prices are too high for the quality of the venue. It says local delicacies, but there was no different kind of kebab restaurant you know.

You don't feel like you are eating at a very good restaurant in terms of ambiance, but it is very good in terms of taste. Its ribs, mumbar, and kibbeh are very good, very enjoyable. It has some issues with its service. You want 3 times for a tea, but it either comes or it doesn't. In general, the main dishes are very tasty, but the side and catering products are troublesome. They say that tea is unlimited, but it is difficult. Salad is weak, yoghurt appetizer is weak, semolina dessert is not roasted raw. If this restaurant overcomes the problems I have mentioned, it will be one of the best restaurants in Mardin. They should give importance to the place, tables, chairs, there is no integrity in the old place, wooden tables somewhere, leather sofas somewhere. They need an overhaul on the layout and design of the place. They have to be more careful about service. The busboys don't have the luxury of not seeing them, missing them or forgetting them. These are our recommendations to the business. If they increase their quality in a tourism city like Mardin, they will win if they continue in this way, they will know. If you come by making an appointment, be sure to ask if your table is at the door, because they threw a table in the doorway, but for your information, they do not bother to tell you.

First of all, I would like to thank Mr. Emrulluh for his interest. We got the fixed menu. Stuffed ribs are not like that. Dessert is not very good. Go for difference.

As a person who has visited 4 countries, the best meat dishes I have eaten were here, the approach of the staff, the prices, the place to visit in mardin, the location of the restaurant, the design of the staff, the quality of the staff is above the world standard.