Abra Bar

Their own brewed beers are amazing! I haven't been able to experience the whole menu yet, but baked potato & potato skins are good accompaniments for lunch beer.

There was no place to go in Eskişehir, we thought that we could not leave the house anymore, it felt like medicine. The interest of the business and employees, the music, the level of the customer base were quite good. Thank you Abra.

It has just opened.. It has a different stance on space design, it may not appeal to everyone, but it is definitely original. The food was delicious, although quite expensive. And from time to time, they offer quartered and roasted corn among the customers, a different sales tactic, but sympathetic.. :)

The best quality bar in Eskişehir! The only bar in Eskişehir that can put special beers such as Irish red ale, hefeweizen, Neipa etc. produced by Efes Microbrewery on its menu! Plus the cuisine is pretty good ! The choice of those looking for quality food and drink.

It's like something isn't quite right. The sound system really needs to be changed, I couldn't stand it and left. The mulled wine wasn't very good either, it actually tasted watery. I would expect an organization under the name of the winter festival to be fuller. Prices may be the only reason for preference.

Fried kumpir and craft beers are very good. Especially the irish red ale is great

I've been to this place twice. I chose meat on the menu for dinner on the 1st. The presentation is nice, the service is nice, but very little. I was not satisfied. When we saw the advertisement as a hot wine winter event on the 2nd time, we made a reservation 5 days in advance. Thank you, they have set a table at the bottom of the outer door of the place that is tangential to our butt. Disgrace! Wine was 50 TL, along with hamburger buns, sausage and chestnuts. I wish you hadn't given the wine for 100tl and used a quality wine and not rotten chestnuts and cheap sausage! In addition, the tables and chairs in the place are quite uncomfortable, I felt myself in the military cafeteria. It's hard to believe this is style. Finally, make a reservation 5 days in advance. I send my love to the friend who made it and sat us by the door...

No way! No such taste! There is no such pleasure to eat! Meals and their assistants, the festivity created by the materials used in the mouth! We didn't expect this much. We had the opportunity to eat concept foods as part of Octoberfest. Schnitzel and German style sauerkraut and potato salad, Currywurst and Muss beers on the side... Apart from that, the traditional stuffed pastry with kokorec and 30 sec Steak accompanied our table. I have never eaten such meat in my life, but with such delicious oil and spices! I would say don't leave without eating 30 sec Steak.